Chicago

Beard Papa’s Cream Puffs

Contact details

108 N State St

Chicago IL 60602

312-960-9000

Opening times

Mon.8:00 am - 5:00 pm
Tue.8:00 am - 5:00 pm
Wed.8:00 am - 5:00 pm
Thu.8:00 am - 5:00 pm
Fri.8:00 am - 5:00 pm
Sat.Closed
Sun.Closed

Opening times not confirmed.
  • Price range: $

Reviews

“The eclair shelled, vanilla custard filled one I had last week was AMAZING!”
“The runner up was a chocolate covered shell with peppermint that was filled with Vanilla.”
“Mochi, cookies, cheesecake, ice cream.”
Pros
  • Closed for good!
  • Finally got my hands on the highly anticipated Beard Papa's famous puff 'n stuff yesterday as a nice little reward to myself after a not-so-nice appearance in Daley Center traffic court...
  • The proximity to nasty 'ol City Hall hell was fabulously convenient though and just too good to pass up, so into the little shop I went to get my custard on!
  • Really enjoyed the fact that it was a bit more dense and substantial of a dough and how it stood up really nicely to the heavier custard, making this a totally toothsome treat...
  • Think a hybrid cake/puff pastry donut stuffed full with whipped cream custard and you can probably adequately visualize how effing good my snack time was...
Cons
  • The selections are pretty vast as your options of shell (puff, eclair or a donutesque thingy called 'Paris Best'), shell type (cookie crumb, original, chocolate) and filling (strawberry, green tea, vanilla, hazelnut, coffee, chocolate) make it easy to conjure up dozens upon dozens of combinations and all you want - no, really - it just to have ONE...
  • Not terrible...
  • Dozen" includes the following assortment:4 regular shell4 eclair shell4 cookie crumb shellsOf each of those 4 shells you get 2 vanilla 1 chocolate 1 strawberryNeedless to say it was a hit with the employees in my office...
  • I even enjoyed a bit of the eclair shell with vanilla filling, and I don't normally like this type of pastry...
  • Well, shit, those days are gone because instead of trying to avoid walking past Sugar Bliss for a frosting shot when I'm itching my arm in anticipation I'm headed underground to hit up BP's...
  • The vanilla custard was abundant, the crisp shell was fluff buttery wonderful, the peeps behind the counter were happy!
Service & Staff
  • Then came the waiting...
  • and then some more waiting...
  • I called my order in a day in advance and it was waiting for me when I arrived to get it at 7AM...
  • I also received great and informative customer service each time I called with questions...
  • *Stick with the vanilla pastry puff, no difference between the others *Order the small ones if you want to eat something within a minuteNice Simple Fluffy Decadent Coldness flows through your throat Y U M M Y...
Food & Drinks
  • I am SURROUNDED by great food...
  • Wonton noodles, dim sum, Cantonese BBQ, Saint's Alp teahouses everywhere you go, Beard Papa's at the supermarket where I buy delicious and fresh sushi...
  • Now I must venture downtown to Block 37 for some cream puff deliciousness...
  • and believe me, it is delicious...
  • Which is totally okay, because anything that tastes like a heavenly puff of air surely has the nutritional content of the same - eat up!
  • A very wonderful, wise food critic friend brought cream puffs...
  • I was quite surprised because it tasted just like the one in Taiwan, except the ice needs to be finer...
Prices
  • For just under $24 the "B...
  • And plenty worth of celebration...
  • Symbolism aside - it was well worth it...
  • Price-wise, they're in the $2-3 range, so pricier than a doughnut but cheaper than most cupcakes...
Summary
  • But now Beard Papa's is finally open and guess what?
  • I also had the Paris Brest which is my favorite overall...
  • Beard Papas shut the others downnnPity the fool that don't love your cream puffsGot me like, oh-h my-y gosh I'm soo in loveI found you finallyyy, you make me want to sayOh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh,Ohh myy gosh* * * * * * * * * * Cookie crunch puff with fresh, natural strawberry cream, oh-h my-y gosh!
  • I recommend getting an entire box because someone who can help themselves could get a hold of them...
  • This genius review has been long over due as I've been a fan even before it opened it's doors in Chicago (Lanvin is better though) so it's finally going to grace you all with it's presence:It's really good...
Rating
Average user rating - 98 out of 100.

312-960-9000 reverse phone lookup

  • Phone 312-960-9000 owned by Beard Papa’s Cream Puffs, Bakeries, Desserts, Coffee & Tea, Gelato, Chocolate, Eclair located in Chicago, IL.
  • Beard Papa’s Cream Puffs address: 108 N State St, Chicago, IL, 60602

How to call Beard Papa’s Cream Puffs from abroad:

+1 312 960 9000

Dialing formats:
  • 312-960-9000
  • 3129609000

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Business info
Accepts Credit Cards
Outdoor Seating
ParkingStreet
Wheelchair Accessible